There’s nothing better than waking up to the comforting aroma of freshly made pancakes, especially when they’re flavored with pure Ceylon cinnamon and ripe bananas.
This easy Cinnamon Banana Pancakes recipe is naturally sweet, wholesome, and perfect for weekend brunches or even busy weekday mornings. Using true Ceylon cinnamon from CinnamonSL adds not only rich flavor but also a dose of wellness to your breakfast.
Ingredients You’ll Need:
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2 ripe bananas (mashed)
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1 cup all-purpose flour (or whole wheat for a healthier version)
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1 tsp Ceylon cinnamon powder (from CinnamonSL.com)
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1 tbsp sugar (or honey/maple syrup)
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1 tsp baking powder
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½ tsp baking soda
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1 cup milk (dairy or plant-based)
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1 egg
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1 tbsp melted butter or coconut oil
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A pinch of salt
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Extra banana slices and honey for topping
How to Make Cinnamon Banana Pancakes:
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Mash the bananas in a mixing bowl until smooth.
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Add the egg, milk, and melted butter. Whisk until well combined.
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In another bowl, mix flour, baking powder, baking soda, salt, and Ceylon cinnamon powder.
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Gradually stir the dry ingredients into the wet ingredients to form a smooth batter.
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Heat a non-stick skillet over medium heat and lightly grease it.
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Pour ¼ cup of batter onto the skillet for each pancake. Cook for 2–3 minutes per side, or until golden brown.
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Serve warm with banana slices, honey, or a sprinkle of cinnamon on top.
Why Use Ceylon Cinnamon Instead of Cassia?
Most store-bought cinnamon is Cassia, which can be harsh and bitter. Ceylon cinnamon, also known as “true cinnamon,” is lighter, sweeter, and safer for regular use. It’s also rich in antioxidants and known for its anti-inflammatory properties.
At CinnamonSL, we bring you 100% authentic Ceylon cinnamon sourced directly from Sri Lanka, aromatic, pure, and packed with flavor.
Health Benefits in Every Bite
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Boosts metabolism
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Aids digestion
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Stabilizes blood sugar
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Rich in polyphenols and antioxidants
Shop the Key Ingredient
Want to bring this recipe to life with real flavor and wellness?
Grab your Ceylon cinnamon powder now from CinnamonSL.com – ethically sourced and freshly packed!
Final Tips
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Make it vegan by replacing the egg with a flaxseed egg
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Add chopped nuts or dark chocolate chips for extra fun
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Double the batch and freeze for later!
Wrap-Up
These Cinnamon Banana Pancakes are more than just breakfast, they’re a cozy, nourishing treat made better with the finest Ceylon cinnamon. Easy to make, naturally sweet, and full of flavor, this is one recipe your whole family will love.